Our organic salted butter is churned in our own Creamery on the farm, using cream from our organic pastured cows and a touch of sea salt. You can buys this product from Daylesford
$4.99Original price was: $4.99.$3.99Current price is: $3.99.
We add cultures to the cream and let it ferment overnight to make cultured butter, which has a decidedly more complex and interesting flavour. A touch of sea salt further enhances the fermented flavours.